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Recipes

Crunchy pesto & mozzarella baked mushrooms

Crunchy pesto & mozzarella baked mushrooms

Italian green basil sauce makes a good base for this stuffed, vegetarian dish with creamy mascarpone and light rocket salad

Sticky cinnamon figs

Sticky cinnamon figs

A simple and stylish nutty fig pudding ready in just 10 minutes

Easy mango ice

Easy mango ice

Use up over-ripe mangoes with this deliciously refreshing and palate-cleansing fruit ice

Crushed new potatoes

Crushed new potatoes

Make more of new potatoes with Gordon's summery side dish. As easy to adjust for one as for a crowd

Roasted rhubarb

Roasted rhubarb

Do something new to rhubarb - roast it!

Egg curry

Egg curry

A great snack using basic ingredients, perfect scooped up with a piece of naan bread