Semolina gives this pizza base more stability and a crispy, chewy texture when cooked.
Masoor dhal are red lentils and this spicy red lentil dish can be enjoyed as a starter, or as a main with rice or naan.
A healthier alternative to the deep-fried onion bhajis you find in Indian restaurants. These are baked and exceedingly tasty. They are sweet, tender and very moreish. Serve as an appetiser or starter.
A delicious vegetarian soup made in a slow cooker, it is high in protein with lots of lovely vegetable flavours. A great winter warmer recipe!
Delicious new potatoes need little preparation to roast to perfection. These roasties are perfect for Sunday lunch, Christmas dinner or any night of the week, really!
Pineapple is marinated in sweetened, spiced rum, and barbecued. Serve with ice cream for a gorgeous summer dessert.