A delicious way to cook butternut squash. Sliced butternut squash is dipped in egg, then dredged in a flour-polenta mixture before being shallow-fried to perfection. Serve as a snack or a side-dish to any meal.
A light lunch, or serve with cheese and tortillas. Also good as a side dish with your favourite Mexican food.
This recipe creates a wonderful side dish. Butternut squash is mashed with onion, egg, sugar and seasoning, then topped with cracker crumbs, Parmesan and butter, before being baked.
A traditional American Indian soup, which is wholesome, delicious and easy to make. Hominy (hulled corn) is simmered with green beans, butternut squash and potatoes in a thickened chicken stock.
This is a quick and easy preparation that can be used for most any winter squash. Another option is to cook the squash whole, then slice it in half. Add the knob of butter and a sprinkling of sugar to each half and finish it off under the grill.
A refreshingly different and healthy recipe for chips. Butternut squash is sliced into matchsticks, tossed with salt and roasted until brown and crisp. Serve as a snack or side dish for lunch or dinner.