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Recipes

Catherine Berwick's Parsnip & maple syrup cake

Catherine Berwick's Parsnip & maple syrup cake

The winner of Good Food's 20th birthday cake competition, we think this is the new carrot cake

Pot-roasted brisket in beer with parsnips & mushrooms

Pot-roasted brisket in beer with parsnips & mushrooms

One pot comfort food, ideal served with mash to soak up the gravy

Crisp honey mustard parsnips

Crisp honey mustard parsnips

Dried mustard adds a slight heat to this sweet parsnip vegetarian side dish

Parsnip mash with apple

Parsnip mash with apple

Finnish your meal with this splendid side dish. Perfect with pork chops or sausages

Minty lamb with warm veg salad

Minty lamb with warm veg salad

Pair lamb with homemade mint sauce for a bit of zing - or make it veggie and use halloumi instead

Pot-roast pheasant with pearl barley & stuffed onions

Pot-roast pheasant with pearl barley & stuffed onions

If you're cooking to impress, up your game with Tom's perfect poultry dish for a sensational, seasonal supper for two