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Recipes

Hotpot with golden parsnips

Hotpot with golden parsnips

Middle-Eastern influences bring beans, aubergines, apricots, garlic and warm spices to this lamb hotpot, but the topping is in traditional British style – a golden layer of parsnip slices.

Truffled parsnip & Parmesan bruschetta

Truffled parsnip & Parmesan bruschetta

Scented truffle oil and fresh Parmesan make humble parsnips the star in this tasty Christmas canapé

Honey-mustard parsnip & potato bake

Honey-mustard parsnip & potato bake

A versatile accompaniment with a creamy gratin sauce and crunchy breadcrumb topping

Pearl barley, parsnip & sage risotto

Pearl barley, parsnip & sage risotto

Pearl barley makes a great alternative to rice in this vegetarian risotto recipe flavoured with sage, garlic and Parmesan

Spicy roasted parsnip soup

Spicy roasted parsnip soup

Aromatic flavours transform the ordinary parsnip into a delicious warming soup

Spicy root & lentil casserole

Spicy root & lentil casserole

The potatoes in this recipe take on the spicy flavours beautifully - our idea of the perfect veggie supper