You can add any other seafood to this quick aromatic green curry - prawns can go in with the coconut milk and clams with the mussels
To keep the flavour of the fresh shellfish, I like to keep it simple. Serve with crisp white wine to drink and plenty of crusty bread.
These rich tartlets, made with Parmesan pastry, make a glamorous dinner party starter - perfect for Christmas or New Year
Mussels are much easier dish to serve up than people realise. Try this easy dish, read the tips, and impress your friends
Creamy coconut broth with plump orange mussels makes an easy but impressive starter for two
Mussels are a real treat, but excellent value and sustainable. Serve this simple dish with crusty bread for a special meal for two