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Recipes

Moroccan ksra

Moroccan ksra

This tasty flat bread is usually eaten with tagine.

Pumpkin, sweet potato, leek and coconut milk soup

Pumpkin, sweet potato, leek and coconut milk soup

This is a beautiful and flavourful soup that is made with pumpkin and sweet potato, and seasoned with onion and leek. Velvety coconut milk adds a nice finishing touch.

Moroccan vegetable and chickpea rice

Moroccan vegetable and chickpea rice

This is a hearty, vegan main dish made with rice, chickpeas, aubergine and olives. The flavour is kicked up a notch with Moroccan spices, red chilli pepper and lemon slices.

Butternut squash spicy soup

Butternut squash spicy soup

My interpretation of a butternut squash soup. It's a lovely consistency, creamy but not thick and has a nice hot kick. Perfect for the dark nights and cold weather we have to face ahead. I always make a generous amount as my lot like to go back for more.

Butternut squash soup

Butternut squash soup

A creamy butternut squash soup to make in the microwave. Adapt the recipe to suit your taste, with nutmeg, cloves and a hint of cinnamon.

Butternut Squash Soup with Spinach Ravioli

Butternut Squash Soup with Spinach Ravioli

This wonderful soup has become the newest addition to my dinner table. It is hearty and delicious and perfect for banishing winter chill.