These cake pops are like bite-size red velvet cakes, complete with cream cheese icing. Use a shop-bought cake or make your own with any red velvet cake recipe from this site.
A red velvet brownie with a cookie dough base. The dark red-brown colour comes from chocolate combined with red food colouring.
I had sliced apples leftovers, and I decided to assemble a fast cake that would be good for breakfast. Came out pretty well!
Spelt is an excellent candidate for soda bread and makes a tasty loaf that some people find easier to digest than regular wheat. This bread calls for sesame seeds, as well, but you can omit them if liked, or substitute them for another seed, like sunflower.
Everyone loves a trifle. In this lavish, super-quick version, moist almond macaroons laced with sherry are topped with tropical fruit, smooth custard and thick cream.
A tasty, light chocolaty dessert. The clementine gives it a twist. Add vanilla ice cream if you desire.