Typical of Algiers, this dish is prepared generally for a special occasion or during the month of Ramadan. It is actually meat cooked in a white sauce and accompanied by stale bread croquettes.
Indian lamb mince kebabs cooked on the BBQ or grilled served on a sizzling platter of onions and peppers. Nice with pilau rice, minted yoghurt and poppadums or chips and salad.
Make an Indian version of stuffed pancakes with minced lamb marinated in a tantalising mix of herbs and spices.
A melt-in-the-mouth lamb dish so tender that you can carve it with the back of a spoon. Prepare to drool
This aromatic dish will have everyone's mouthwatering
A superhealthy way to eat lamb, that counts as 2 of your 5-a-day and is packed with iron and vitamin C