A satisfying vegetarian salad of contrasting flavours and textures. The salty cheese is cooled by crisp, sweet watermelon
This twist on a classic apple dessert gives often-overlooked shallots star billing and makes a stunning vegetarian main course
Pack up these asparagus, ham and dried tomato parcels with a creamy dip for a posh picnic, or serve as a starter
This seasonal soup is packed full of goodness, and every spoonful will bring you a taste of spring
This is a good all rounder, perfect for lunch or dinner with a side dish
Fill tortilla wraps with tangy soft cheese and black olives, then roll and slice for bite-sized canapés on cocktail sticks