Recipes
Cuisines
- African
- Indian
- French
- British
- European
- Italian
- Australian
- Jewish
- Asian
- Mexican
- Latin American
- Thai
- Chinese
- Irish
- American
- Spanish
- Turkish
- Vietnamese
- Greek
- Moroccan
- Caribbean
- Mediterranean
- Japanese
- Morocco
- Japanees
- Cuisine
Main Ingredient
- Apple
- Apricot
- Asparagus
- Aubergine
- Avocado
- Bacon
- Banana
- Beef
- Beetroot
- Berry
- Blackberry
- Blackcurrant
- Blueberry
- Bread
- Broad bean
- Broccoli
- Butter
- capers
- Carrot
- Cauliflower
- Celeriac
- Cheese
- Cherry
- Chicken
- Chicken breast
- Chocolate
- Chocolate baking
- Chocolate cake
- Chocolate dessert
- chocolate sprinkle
- Chorizo
- Coconut
- Coffee liquor
- Courgette
- Couscous
- Crab
- Cream
- Dairy
- decaf coffee granules
- Duck
- Egg
- espresso
- espresso coffee
- Fennel
- Fig
- Fish
- Flour
- Fruit
- Game
- Gammon
- gelatin
- Ginger
- Globe artichoke
- Goat's cheese
- Gooseberry
- Grain
- Haddock
- Halloumi
- Herb and spice
- Hibiscus
- Honey
- Ingredient
- Lamb
- Leek
- Leftover Christmas turkey
- Lemon
- Lentil
- Lime
- Mackerel
- Mango
- marsala
- marshmallow
- Mascarpone
- Meat
- Meat and poultry
- Milk
- Mince
- Mint
- Miso
- Mozzarella
- Mushroom
- Mussels
- New potato
- Nut and seed
- Onion
- Orange
- Pak choi
- Parsnip
- Pasta
- Pea
- Peach
- Pear
- Pepper
- Plum
- Polenta
- Pomegranate
- Pork
- Pork belly
- Pork loin
- poultry
- Prawn
- Pulse and beans
- Pumpkin
- Quinoa
- Radish
- Raspberry
- Red Wine
- Rhubarb
- Rice
- Salmon
- Sausage
- Sea bass
- sea food
- Seafood
- soda
- spaghetti
- Spinach
- Spring greens
- squash
- Squash and pumpkin
- Steak
- Strawberry
- Suger
- Sweet potato
- Sweetcorn
- test
- Tofu
- Tomato
- Tortilla chips
- Trout
- Tuna
- Turkey
- Vegetable
- Water
- Wheat
- whiskey
- wine
Dietary Requirements

Recipes

Lazy ginger paste

Love ginger? Keep this ginger paste in the fridge to use in all of your favourite recipes. If topped off with vinegar, it will keep for 1 year in fridge in a covered jar.

Mini gingerbread houses

Everyone can decorate their own gingerbread house this Christmas, with Sarah Cook's cute mini versions

Stem ginger & treacle tart

James Martin gives the traditional treacle tart a Christmassy twist

Gingerbread syrup

This simple syrup makes a lovely homemade gift and adds a festive flavour to drinks and desserts - stir into hot chocolate, warm apple juice or Prosecco, or drizzle over ice cream

Ginger fairings

Delicately spiced biscuits with a moreish crunch, these West Country snaps are perfect for fairs and bake sales

Ginger flapjacks

Try an oat bar with a difference - our version is flavoured with coconut and has a soft and spicy ginger topping