Light as a feather, these chocolatey melt-in-the-mouth soufflÃ©s are sure to please
Serve this super-creamy chocolate dessert on its own, or as part of an 'assiete' of mini chocolate puddings
Condensed milk is the secret to this super snappy Italian dessert. Coffee and chocolate are a classic combo, simply layer them up and enjoy
These brownies are super fudgy (my favourite type), nearly fat free, and could definitely take a couple tweaks to make the yogurt flavour less pronounced. You can also make these egg free by using flax and water in replacement of the eggs - this eliminates all of the saturated fat from this recipe!
Squidgy and super moreish, these gorgeous foolproof fruity chocolate bakes will be snapped up in seconds
These crisps fit with the slimming world food optimising plan which was recommended to me by a friend. They're just par-boiled pasta sheets, baked with seasoning. So simple, but so good =). Paprika, salt and pepper and garlic seem to be good seasonings that I've tried so far. Using different coloured pasta sheets could also be fun, such as using green lasagne for Halloween crisps.